6 January 2022

Chocolate,honey and cherry parfait (Parfait de chocolate miel y cerezas)

 



With all my heart I hope that your Christmas has been happy and beautiful, because  is so nice to remember and live again Christmas memories.

I am very touched to remember my mother who loved this Christmas time so much.

I  made a  a parfait  for New Year or whenever you want,  and can be made with natural cherries or from jar or frozen cherries.


PD: Of course I thought to post this before the New year but finally is here!!


source :  Australian womens Weekly


Happy New year to all of you!!




Chocolate, honey and cherry parfait

Ingredients

1/2 cup almonds peeled in slices

1 teaspoon almond extract

400 grams ricotta cream

2/3  cup (230 g) honey

100 grams dark chocolate chopped

100 grams frozen raspberry

200 grams cherries  frozen or from jars

2 tablespoon honey extra


Method

Preheat oven to 180°c (350° F)

To toast the sliced almonds, put them in a loaf mold with baking paper for 10 minutes.

Remove from the oven and let cool for a while.

In a bowl add ricotta and honey and process until smooth. Transfer mixture to a large bowl.

Fold in toasted almonds, almond extract, yogurt, chocolate raspberries and cherries.

Spoon mixture into a loaf pan. Smooth top-

Cover with foil and freeze for 8 hours or overnight until firm.

Afre a time turn  parfait onto a chopping board and cut in slices.

Divide slices among shallow serving .

Stand for 10 minutes before serving drizzled with extra honey.

Serve with extra raspberries and cherries.



friendly print here








Frozen cherries











Parfait de chocolate, miel y cerezas















44 comments:

  1. Ooh happy new year!. This looks so festive and I would love a slice of that especially on a hot day like today:)

    ReplyDelete
  2. Happy New Year to you too, Gloria. Cherry parfait is always a hit in hot summer days.

    ReplyDelete
  3. Thanks ! Happy new year Angie!!!

    ReplyDelete
  4. I hope you had a nice Christmas & New Year, Gloria. I think this dessert looks WONDERFUL!

    ReplyDelete
    Replies
    1. Thanks dear Pam and Happy new tear for you and yours!!

      Delete
  5. Happy and Healthy New Year to you, Gloria! Cherries and chocolate are such a wonderful combination and your parfait looks beautiful and delicious. Here's to a delicious New Year, Dear! ♥

    ReplyDelete
  6. Gloria, Love cherries and the thought of combining them with chocolate and honey sounds great to me! Take Care, Big Daddy Dave

    ReplyDelete
    Replies
    1. Thanks dear David happy new year for you and Laurie!!

      Delete
  7. I'm pleased you have good memories of your mother at Christmas.
    Many thanks for sharing this recipe, the parfait looks delicious.

    May 2022 be a good year for you, my good wishes.

    All the best Jan

    ReplyDelete
    Replies
    1. Thanks Jan, the same for you, Happy new year!

      Delete
  8. Felice Anno Nuovo a te! Che dolce meraviglioso. Io adoro le ciliegie <3
    Un abbraccio

    ReplyDelete
    Replies
    1. Grazie Daniela tanti auguri anche a te cara!!

      Delete
  9. Un dolce molto goloso, adoro le ciliegie!!!

    ReplyDelete
  10. It’s such a pretty dessert, Gloria, and I love that it’s sweetened with honey!

    ReplyDelete
  11. I think foods are a special way of remembering loved ones!

    ReplyDelete
    Replies
    1. Yes I miss my mom especially in this time of the year!!

      Delete
  12. Happy and healthy new year to you Dear Gloria! Chocolate honey and cherry parfait looks fingerlickingly delicious. It goes well with our tea breaks. Thanks for the recipe.

    ReplyDelete
    Replies
    1. Thanks so much dear, Happy and healthy new year too!!

      Delete
  13. Tantissimi auguri di buon anno e complimenti per questo golosissimo dolce che mi ispira tantissimo!!!
    Baci

    ReplyDelete
  14. Grazie cara ! un abbraccio anche a te!

    ReplyDelete
  15. Che dolce squisito, Gloria! Tantissimi auguri anche a te :)

    ReplyDelete
  16. I've never had chocolate and honey together before. Sounds interesting!

    ReplyDelete
  17. unfortunately I hadn't not so nice holidays. I hadn't the possibility to see my nepheus due to Covid, hence not so happy. I will keep the recipe for next spring, it looks delicious

    ReplyDelete
    Replies
    1. Im so sorry cara Elena, we live difficult times I know, still I dont know a nephew was born about a year . Hope you feel better, un abbraccio

      Delete
  18. Great Post! Thanks for sharing such beautiful information with us. Please keep sharing.

    Please visit Café Bunbury"

    ReplyDelete
  19. Gloria que corte tan precioso.
    Que ricas las cerezas.
    1 saludito

    ReplyDelete
  20. I think of my mom a lot during the holidays----and how much she'd love to help in the kitchen. Your mom would love this parfait and mine would, too!!! XOXO

    ReplyDelete
    Replies
    1. Yes Lizzy I love Christmas but I miss so much my mom, every day, now I was put in boxes all about Christmas and made feel sad again, anyway, thanks by coming dear Lizzy!

      Delete
  21. Che delizia Gloria, veramente buonissimo!

    ReplyDelete

Thanks by stopping by you are welcome here.

NO SPAMS and ADS and Im not interested
And I dont like ads and I dont want them on my recipes. Thanks
All them will be deleted