16 October 2020

Mini Apple galettes (mini galette de manzanas)

 






Love apples and galettes, however not all galettes are identical, the word galette come from France.

By definition a galette is simply a flat round cake made of pastry dough or bread, And looks like a rustic pie, so the opennes to creative interpretation  make galettes a culinary masterpiece for all to enjoy.

And that can be either sweet or savory and they can also be made from yeast risen dough like brioche or with a sweet pastry crust.

The fruits used in some types of galettes are typical seasonable and can include apples, or berries such strawberries or blueberries or stone fruits such as peches or plums.

For savory galettes, you can use tomatoes, basil, cheese or zuchinni, spinachs or broccoli.

"They are rustic and inviting: come as you are" (say Bonn Appetit magazine) and lovely to make .

Hope you enjoy!


Adapted from  Del cooking twist (crust)

and   Cooking diary (filling) 






Ingredients (5-6 mini galettes)


For  crust

1 1/2 cup all purpose flour
3 tablespoons granulated sugar
pinch of salt
1/2 cup (115 grams) cold butter diced
1/4 cup (60 ml) ice water plus more as needed
1 egg beaten for brushing

Filling

2 or 3 apples medium sized diced
1 teaspoon cinnamon
2 tablespoon sugar
1 teaspoon lemon juice


Method

For de crust whisk flour, sugar and salt together in a medium bowl. Cut in the cold butter until the mixture resembles coarse, pea sized crumbs. Pour in ice cold water little at time and gently it comes together.
Shape the dough into a ball and flatten into a disck. Wrap in plastic bag and refrigerate by 40 minutos.
On a lightly floured surface, cut the dough into 5 or 6 equal piece, and roll each portion into a round circle of about 1/8 inch (3 mm) thick. Trim the edges to make them round, and stack them on a plate dustin with flour ,
Preheat the oven to 180°c (375° F) and line a baking tray with parchment paper . Set aside.

In a bowl mix the apples, cinnamon, sugar and lemon juice,
Make the galettes. Place the apples mix in the centre leaving at least 1 inch edges to fold.
Fold the sides inwards  toward the filling.
Sprinkle some sugar and cinnamon on top too.

Brush the edges of the folded dough over the fruits
Bake the galettes in the baking tray about 20 or 25  minutes or until bubbly and golden brown. 
Let cool by  10 minutes  before eating. 


Print recipe











Roses are  blossom








Galletes de manzanas (fácil y deliciosas)




El galette es un tipo de masa que se usa para distintos propósitos, es muy facil y delicioso , se pueden acer galettes dulces o saladas y viene de  la cocina francesa.

Muchas de las galettes dulces se rellenan con manzanas o cualquier fruta (frutillas, frambuesas o arándanos) depende de la estacion del año. Yo siempre tengo manzanas.

Pero se pueden hacer con muchos rellenos.


Ingredientes masa


  • 1 1/2 taza harina sin polvos de hornear
  • 3 cucharadas de azucar granulada
  • 1 pizca de sal
  • 1/2 mantequilla fria en cubos (115 gramos)
  • 1/4 taza agua helada para la masa y puede ser un poco mas
  • 1 huevo batido para los bordes de la galette

 

Ingredientes relleno

  • 2 o 3 manzanas peladas y cortadas en cubos
  • 1 cucharadita canela molida
  • 2 cucharadas de azucar
  • 1 cucharadita jugo de limon






59 comments:

  1. They look so yummy! I would love one :-) Have a great weekend, Gloria.

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  2. Thanks dear Angie I love bake with apples !!Have a nice weekend !! xo

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  3. Gloria, your galettes are perfect. Apple is my favorite sweet galette, and tomato my favorite savory. Beautiful rose photo, too!

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  4. Thanks Jean ! I love apples in galettes too !
    We are begining Spring !

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  5. Che meraviglia devono essere deliziose😋😋😋buon week end

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  6. Wish I had seen this earlier, we had so many apples this year, now they are all dried, bottled or some juiced as well, but I will keep the recipe for the next batch pf apples. Take care and keep well Diane

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    1. Thanks Diane Im sorry I made this just now, but save the recipe when you have apples again! thnaks

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  7. Gloria, I love apple galettes! Perfect for this time of the year...in the middle of the fall season. At this point, flowers are few and far between here although our late blooming azaleas are still bright with blooms. Stay Safe and Take Care, Big Daddy Dave

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    1. Thanks David I love apple in galettes and cakes , take care dear David

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  8. Oh WOW, these do look SO delicious!! I have never tried apple galettes before...so am really looking forward to giving these a try! They will be just perfect for cold autumn day.😊😊
    Thank you so much for sharing!

    Do hope you are having a wonderful weekend, dearest Gloria.

    Sending you much love and hugs ❤❤❤❤❤❤❤

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    1. Thanks Ygraine are really easy to make . You will love them!
      You have a nice weekend too dear, send you hugs and love

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  9. Hola Gloria....todo bien?? espero que si!....veo que ambas estuvimos haciendo galettes....me encantan!!....las tuyas se ven muy ricas....no importa si en Chile no hay Thanksgiving.....puedes hacer un dia de Accion de Gracias y comer cosas ricas....Cuidate!!.....Abrazotes, Marcela

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    1. Bien gracias, adaptandonos a todo again! Y cuidandonos aún! Me encantan las galettes Marcela! Cierto nos encanta hornear con manzanas !! abrazos !

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  10. Des tartelettes gourmandes et joliment présentées.
    J'aime beaucoup.
    A bientôt

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    1. Merci beaucoup Nadji, A bientot mon amie!!!bises

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  11. Che delizia Gloria! Apple galettes are one of the best desserts! Un abbraccio.

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  12. Apples are always a winner here.

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    1. I love apples Pat and always love to bake with them!

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  13. It's such a beautiful dessert, Gloria. I can almost taste it from here. I hope you had a lovely weekend, my friend!

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    1. Thanks Theresa I love bake with apples !! yes was nice ! but with a lot of things haha
      hugs for you!!

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  14. Sono una meraviglia! belle e golose complimenti! baci

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  15. Ma che carine, non ho mai fatto una galette in versione mini. E' proprio carina da presentare come fine pasto

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    1. Grazie Elena , I love mini tarts or mini cakes !! un abbraccio

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  16. Definitely delicious.

    Your roses do like nice, a pretty colour.

    All the best Jan

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  17. Thanks Jan , finally the roses are blooming and love them !

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  18. I love apple pie :-) Your roses are beautiful :-)

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  19. Hello Gloria :) , hope things are going ok, This apple gallete looks so cute. I love making galettes so much easier than making pies

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    1. Thanks dear weare doing well after all the things! Yes I love galletes but the same thing, are more easy and fast than pi!

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  20. Up here in the mountains where I now live, the apple harvest has just been completed. The local speciality is fried apple pies--they are delicious, and these also look very good!

    new blog: www.fromarockyhillside.com

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    1. Love apples always Jeff fortunately here we can find all the year!!

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  21. Una vera delizia queste galettes! :)

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  22. Molto golose le tue galette, brava Gloria. Un bacione

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  23. Grazue tesoro, un bacione anche a te !

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  24. I'm with you! I love galettes as well as baking with apples. These look amazing!! Wish we could sit together and enjoy them with a cup of tea! xo

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  25. Thanks Lizzy ahh what nice would be take a cup of tea with you !

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  26. Bellissime in versione mini, mlto invitanti!

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  27. Sono deliziosi questi dolcetti con le mele, Gloria! Un abbraccio :)

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  28. I love these little Galettes, Gloria! I can imagine making all six and then freezing five for future dinners. (Since we are but two these days, we can share one between the two of us!)

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  29. Thanks David, I have to say when I made these they fly really, so the next time I have to make more !! hugs

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  30. Ma che buone queste tortine ^_^
    Bravissima, Gloria!
    Un bacione

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  31. Adoro i dolci alle mele e queste gallette hanno un aspetto proprio invitante! Brava Gloria e felice we <3

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  32. I love desserts made with apples and I am loving the mini size of these galettes...so cute and super delicious. Thanks for the idea Gloria...
    Have a wonderful weekend!

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  33. hanno un aspetto davvero invitante!! grazie per la ricetta!!

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