I have to say these brownies could do just fine without the figs if someone does not have (although with dried figs must be super)
And the chocolate / orange mixture in itself is delicious, and although only a little orange grated to put over is amazing how the oranges brighten a photo.
what else? It is absolutely delicious !!
Adapted from Nouvelle daily
If you don't have figs you can use this as a base recipe and add other ingredients of your choice!
100 grams unsweetened chocolate chopped
100 grams unsalted butter
150 grams sugar
2 large eggs
1 teaspoon vanillla extract
1/4 teaspoon flacky sea salt
100 grams all prupose flour
1/4 teaspoon baking powder
1/2 cup cocoa powder
4 small fresh figs (or dry) in pieces
1/2 cup orange juice
zest of 1 orange
Preheat the oven at 180°c (350F)
Melt the chocolate and butter in a bowl over simmering water.
Once they have melted completely leave to cool for a while.
Add the sugar and whisk together well.
Add the eggs one at a time and whisk.
Throw in the orange juice,orange zest,vanilla extract and the salt.
Now add the flour, baking powder, and cocoa powder and gently fold it with a wooden spoon.
When all is mixed add the figs (if you will use)
Using a piece of baking paper, cover your baking tray amd grese with butter.
Pour the brownie mixture into the tray and place in the oven for about 25 minutes. Stick a knife in if it comes out clean, the brownies are ready.
You can accompany your brownies with ice cream or greek yogurt.
Print recipe here
Brownie de higos y naranja
Pienso que estos brownies se pueden hacer con higos frescos o secos cortados en trozos. Igualmente son deliciosos porque el jugo de naranja le da un sabor especial al chocolate.