5 November 2013

Apple cinnamon galettes





I noticed I love apples inall seasons, here we are begining spring like many of you are in autumn (I love autumn), but still we don't have summer fruits , and yes always I have some frozen fruits like berries, but I love apples, they are amazing and work well with spices like cinnamon, I find these little Apple galettes in Anna Olson site and last night I made the dough, let in the fridge and today I make the galettes, love the crust and really are delicious, with a scoop of vanilla Ice cream is perfect!
Is a recipe I would love make again:)
Hope you enjoy!









Ingredients
(8 servings)
 
Crust Pie dough 
 
2 1/4 cups all purpose flour
2 tablespoons sugar
3/4 teaspoon salt
1 cup cold butter cut into pieces
6 tablespoons cold water
1 tablespoon lemon juice

Apple cinnamon galettes

1/2 cup sour cream                       
1/2 cup dark brown sugar more 2 tbsp for sour cream.
1/2 teaspoon vanilla extract
4 cups peeled and thinly sliced Granny Smith of Fuji
1 teaspoon ground cinnamon
1 egg whisked with 2 tbsp water for brushing
granulated sugar for sprinkling
                           
Method
Stir the flour, sugar and salt to combine in a bowl or using a stand mixer fitted with paddle attachment. Cut in the butter by hand with a pastry cutter or on low speed until just small pieces of butter by hand with a pastry cutter or on low speed until just small pieces of butter are visible and the mixture as a whole just begins to take on a pale yellow color.
Add the water and lemon juice together and add to the dough, mixing until the dough just comes together.(if is needed add some flour)
Wrap and chill for at least 2 hours before rolling.
Alternatively, the dough can be frozen up to 3 months and thawed in the fridge before rolling.
Preheat oven to 180°c line baking trays with parchment paper .
Pull the íe dough from the fridge 20 minutes before rolling.

With a little plate make the shape to the galettes and put in the baking trays.
Roll each piece out on a lightly floured work surface . Cut with a knife around a little plate for galette shape.
Place on baking tray while preparing the filling.
 
 Stir the sour cream, 2 tablespoon of brown sugar and vanilla together. In another bowl toss the apples and 1/2 cup Brown sugar and cinnamon together.
Spoon the sour cream cream into the centre of each galette and top with the slices apples.
Fold the dough over the apples, making 5 or 6 creases overlapping each other so that the apples are almost fully covered. Brush the pastry with the eggwash and sprinkle generously with granulated sugar.
Bake the galettes for about 25 minutes, until the pastry is a rich Golden Brown color. Let the galettes cool for at least 20 minutes before serving. You can add some  scoop of vanilla Ice cream.

 

 
Print recipe here
 
 

EN ESPAÑOL
Galettes de manzana y canela

 





Suelo tener manzanas todo el año, sencillamente porque me gustan, y gracias a Dios tengo algunos manzanos (verde y fuji) porque la manzana es cara en verano aquí, es gracioso puedes encontrar hasta mangos más baratos a veces.
Me gustan no solo para comerlas al natural sino que también para hornear tartas o acompañar otras cosas.
Estas pequeñas tartas (galettes)fueron inspiradas en una receta de Anne Olson. Y debo decir que son maravillosas, me encantó la masa,yo dejé la masa hecha en la noche y al otra día hice las galettes.

Ingredientes




87 comments:

  1. Replies
    1. Pat? Brian? Silver? hee hee!

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    2. HI Betsy how are you? these are delicious betsy:) especially with a cup of coffe or Tea!

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    3. Boo to you, I'll just take an apple at my zoo

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    4. at least you can eat de apples LOL

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  2. Gloria, These apple galettes look perfect and the ice cream puts them over the top! Take Care, Big Daddy Dave

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  3. ah David I knew you would love the ice cream over the top:)

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  4. Hola Gloria, me encanta la pinta que tienen, encima con el helado de vainilla, ni te cuento...
    Besotes guapa, lo probaré muy pronto ;)

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  5. My little son loves to bake and this looks like a perfect thing for us to make :)

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  6. I agree, anything appley, anytime Gloria! xx

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  7. Gloria, these individual little apple galettes are so adorable, and so inspiring to make for single servings with the apples, cinnamon, and the addition of sour cream in the filling. Also, I took careful note on the pie crust; with the addition of lemon juice?...new to me, but I love it with a 'hint' of the lemon flavor in the dough...next on my list to bake; yumm! xo

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  8. Ciao Gloria, che bontà!
    Adoro le mele e cannella, un bacione

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  9. Pero que delicia lo que has realizado con esta receta y que maravilla de elaboracion de la misma te doy mi mas enhorabuena por su resultado. Besos

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  10. mele e cannella, che delizia Gloria !

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  11. Gloria: I never miss an opportunity for a new way to use apples. Your galettes look delicious-especially with the ice cream on top!!

    Best,
    Bonnie

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  12. Apple and cinnamon is such a classic combination. Your galette looks delicious. Yum!

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  13. Replies
    1. yes I think is cute too I love this plate:))

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  14. oh that ice cream is the perfect touch to these!

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  15. Your mini galettes are beautiful, Gloria! I love apple desserts, too, and wish I had one of these on my plate :)

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  16. Lizzy yours post look beautiful:)
    Thanks dear!

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  17. I love baking with apples too. Your mini galettes look lovely and so tasty!

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  18. Hi Gloria,

    Your apple cinnamon galettes looks delicious!

    Zoe

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  19. Que ricas!!! me encantan las galettes y así individuales se ven preciosas.

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  20. Hi Gloria,
    I like it that you have made them into small galettes! I love apple bakes, and these looks delicious!

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  21. I LOVE apple season, Gloria. We are getting chilly here but your Apple Cinnamon Galettes would be delicious with ice cream even if it is chilly outside, lol...

    I love your topper tonight Gloria. It's oh so "purty" it reminds me of Spring! Thanks for sharing, Gloria...

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    Replies
    1. Thanks Louise, I love apples all the time:) Maybe something of my childhood because when we were Little we dont have so many fruits like now :)
      Yes I love it too dear Louise:)

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  22. I also love apples in desserts!These galettes are mouthwatering!
    Kisses,dear!

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  23. Gloria I love the combo apple and cinnamon.
    Un beso

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  24. Good Morning Gloria, Oh yes, I can see myself, sitting with my feet up, eating one of your apple galettes, with a dash of cream and feeling very happy inside.
    Apples and cinnamon are a perfect combination.
    Have a lovely day.
    Best Wishes
    Daphne

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    Replies
    1. Thanks Daphne I love apples and cinnamon!
      have a lovely day dear!

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  25. Those look delicious, Gloria! I love individual servings too.

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  26. Very nice these galettes! Great for serving to guests!

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    Replies
    1. Thanks ALida I love Little tarts like these:)

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  27. Ohhhhh I want one of these, is it possible:)

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  28. They look sooo good!

    Thank you so much for your sweet words and support Gloria. :)

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    Replies
    1. Thanks dear I love your new blog and Im sure you will be fine and happy like always you are.I love these Little galettes!

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  29. I love that you freeze your fruits. I never remember to do that. Hugs and love! xoxo

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    Replies
    1. Thanks Elsie, yes I always freeze because especially in summer the fruits with hot time acan be lost!love xo

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  30. smiles...we had a family cookoff for breakfast the other day...i get to be the judge, but each son and my wife make something then we all have to try them....my youngest tried to make something similar...

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    Replies
    1. this is a nice récipe that your youngest can make, I remember the kids adore to make crust or something with daugh (they love play doh) the best is make the dough at night and use the next day:)

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  31. Que ricas Gloria! es la primera vez que las veo individuales y me encanta la idea, tienen una pinta deliciosa . Besos

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    Replies
    1. la masa quedó super buena Rosana es lo que más me gustó, bueno además que me encantan las manzanas!

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  32. Dear Gloria, I love apples too!! I love them all year long and yes they are wonderful to bake with. I never get tired of baking with apples. These are beautiful and perfect. Blessings dear. Catherine xo

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    Replies
    1. Thanks Catherine I m never bored with apples, I love them, have a nice day!

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  33. Gloria, this is such a great idea to create mini galettes for each guest! I'm am going to try this in my kitchen!

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    Replies
    1. Thanks T.W. Im sure you would like so much, are easy and delicious and you bake amazing:)

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  34. Galette looks so tempting... I am sure gonna try this

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  35. Gloria....:)

    Is that your teapot and clock?
    Oh how truly cute!!
    Your pot holder..plate..and Anna..
    I love her!

    Lovely recipe..
    I made her Sandwich Cake once..it was a hit!

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    Replies
    1. Thanks Monique Ah I wish this will be mine, but not! I find and loved! And yes I love Anna too, has lovely récipes. I will see this Sándwich cake sounds delicious!!
      xo

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  36. Ooooh Gloria how pretty! There is nothing better than apples and cinnamon in the fall...or spring teehehe ;)

    Toodles,
    Tammy<3

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    Replies
    1. Thanks dear Tammy; yes I love apples always lol

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  37. Deliziose in formato monoporzione. Perfette accompagnate con una pallina di gelato. Bacioni, buona giornata

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    Replies
    1. Grazie. fede cara I love little servings!xo

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  38. Gorgeous little galettes! Apples and cinnamon pair wonderfully well together.

    Cheers,

    Rosa

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  39. These look scrumptious...and so perfect for autumn!
    Another recipe I can't wait to try. Thank you so much. xxx

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    Replies
    1. Thanks Ygraine I love apples always ; I think you would love this!

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  40. That second photo top to bottom belongs in a gallery! :-) Yummy and artistic.

    Greetings from London.

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    Replies
    1. Thanks CIL I think.you are really.nice:))

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  41. I was so excited when I discovered galettes--they make a really elegant dish. I do meat and vegetable versions too--this is our favorite of those, http://artofnaturalliving.com/2013/03/16/goat-cheese-and-roasted-vegetable-galette/

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  42. I will see Inger because I wanna make one savot galette and yes I love galettes too:)

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  43. galettes are one of our favorite ways to have a fruit dessert....these look beyond delicious with caramely apples and cinnamon,thanks for sharing :-)

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  44. galettes are great because the sloppier they look, they better! great ingredients, gloria. :)

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    Replies
    1. Im agree Grace. I could make apple galettes alwsys :D

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  45. I love these personal-sized galettes!! The apple cinnamon filling is ideal.

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    Replies
    1. Thanks Joanne!! (what you mad etoday?) I will see!xo

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  46. Rustic and delicious! The new header looks so bright and beautiful.

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  47. Me tinco mucho tu receta!!!!
    Me encantan las manzanas... pero las verdes si!
    Muchos saludos Gloria =)

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  48. Te han quedado perfectas, me encantan mmmmm que ricas mmmmm
    besos

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  49. Mala idea mirar tu receta a esta hora. LA tentación y ganas de engullirlas es irresistible.

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  50. Que rico este postre!!! Con una tacita de té es una once perfecta. Me encanta!!

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