Lemon curd with berries

This is a delicious and refreshing dessert,
You may use any type of berries with this, but my personal favorites are raspberries and blueberries.
.
And I love the mix with the berries.
I adapted from My recipes.com


Ingredients
(serves 6)

2/3 cup sugar
1/2 cup fresh lemon juice
1/4 fresh orange juice
pinch of salt
6 large egg yolks
3 tablespoons  butter
cut into small pieces
2 teaspoons grated lemon rind
1 1/2 cups blueberries
1 1/2 cup raspberries


Method

Combine sugar, lemon juice,orange juice, salt and egg yolks,in a heavy saucepan over medium heat.
Cook until thick(about 6 minutes) stirring constantly with a whisk.Remove from heat.

Add butter and rind, stirring until butter melts.
Place curd in a medium bowl . Cover surface of curd with a plastic wrap, and chill completely.
And then spoon 2 tablespoons curd into each 0f 6 small or medium glasses.
Top each serving with 1 1/2 tablespoons blueberries and 1 1/2 tablespoon raspberries, Repeat layers of curd and berries. Top each serving with mint leaves.
Refrigerate until serving.



Print recipe here




En Español

Berries con lemon curd

Este postre es una mezcla deliciosa de lemon curd y berries,  el lemon curd es una delicia de limón y con los berries queda estupendo,se pueden usar berries frescas o congeladas.

Esta receta está adaptada de My recipes.com

Ingredientes

2/3 taza de azúcar
1/2 taza de jugo de limón
1/4 taza de jugo de naranja
1 pizca de sal
6 yemas de huevo
3 cucharadas de mantequilla
en trozos
2 cucharaditas de ralladura de limón
1 1/ 2 taza de frambuesas
1 1/2 taza de arándanos
hojas de menta

Preparación

En una olla mediana mezclar el azúcar,limón,jugo de naranja, sal y las yemas de huevo, batir mientras se cocina con un batidor de alambre (en forma suave) cocinar a fuego medio hasta que espese.(unos 6 minutos)
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