28 December 2012

Roasted apricots with honey
















This is a simple and delicious recipe (my favorites) and you can make with fresh apricots or an apricots tin, roasted with honey and almonds in slices.
This dessert is adapted from a lovely book 
"Mediterranea Food "that  was a gift to Christmas of one of my brother in law, thanks Paola and Rodrigo, I love this book.

Ingredients

8 apricots cut in middle
and without seed
4 tablespoons of almond slices
3 tablespoon of honey
1 pinch of ground ginger

(to serve vanilla Ice cream)

Method

Butter a baking dish that will fit in all apricot halves in a single layer.
After placing the apricots in the dish with the cut side up.

Sprinkle with sliced ​​almonds and drizzle with honey.

Preheat oven to 180 ° c.
Bring the power to the oven for  12 to 15 minutes or  until the apricots are tender and browned almonds.
Remove and serve warm or chill.

Serve with some vanilla ice cream.



Print recipe




EN ESPAÑOL

Damascos (albaricoques) horneados con miel








Me encantó esta receta tan simple y tan deliciosa.
Se puede hacer con damascos frescos o damascos en tarro (pensando en cualquier época)
 
Esta receta está adaptada de un libro precioso que se llama "Cocina Mediterranea" y que me llegó de regalo para Navidad
 de la Paola y Rodrigo mi cuñado y su señora, gracias!!!

Ingredientes

8 a 10 damascos cortados en mitades
4 cucharadas de almendras laminadas
3 cucharadas de miel
1 pizca de jengibre
helado de vainilla para servir

Preparación

Enmantequillar una fuente para horno en la que quepan todas los damascos en mitades sin el hueso o semilla.

Precalentar el horno a 180° c

Colocar los damascos con la parte cortada hacia arriba
Espolvorear las almendras y regar  con la miel.
Asar en el horno entre 12 y 15 minutos o hasta que esten tiernos
y las almendras doradas .
Retirar del horno y servir puede ser tibios o frios.
Servir con helado de vainilla si se quiere.

 

84 comments:

  1. Que cosa más rica!, seguramente cuando tengas damascos tuyos será más deliciosa aún, te juro que me la llevo porque tengo que probarla, me dejaste super tentada.
    Te debo un correo, besitos amiga y muy felíz 2013!!!

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  2. Gracias Kako efectivamente lo hice con mis damascos que estan en su apogeo, de hecho voy a hacer mermelada again:)
    Es la ápoca. En todo caso se hacen perfectamente con damascos en tarro en el invierno compré unos que salieron muy buenos.
    feliz año Kako!

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  3. Looks easy enough to do ~ Will try it ~ Thanks Gloria and Happy New Year to you ~ Hugs ~

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  4. Looks easy indeed, liked honey when I tried it too, never know.

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  5. Sounds delicious. Some of the best recipes are the simple ones.

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  6. Those look downright decadent!! I bet my husband would love them! I am trying these over the weekend...we actually have some apricots lying around begging to be cooked!!

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  7. Honey and apricots - YUM! Happy New Year, Gloria! Wishing you all the best for 2013!

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  8. Que rico, ya es temporada de damascos, que envidia!!!
    Es mi mermelada favorita, ahhh que antojo.
    Feliz 2013 amiga, que venga con salud y prosperidad para tí y tu familia.

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    Replies
    1. Gracias Pilar. feliz año nuevo para ti y tu familia, en eso estoy haciendo mermelada de damasco!

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  9. oo i bet the almonds add a nice texture to this...sounds simple and delicious to me...and cook book, go figure, i bet that is about the perfect present for you...smiles....

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  10. yum...I can almost smell that! How delicious! Oh, how I wish I was sitting at that patio table eating your dessert! :)

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    1. Thanks Betsy I will happy to sharing with you the dessert:))

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  11. Roasted fruit and ice cream are great combination! Happy holidays!

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  12. Que rico Gloria!! tiene una pinta deliciosa , me apunto la receta. ¡Feliz Año!

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  13. Looks quite yummy! Happy New Year!

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  14. Those look wonderfully delicious Gloria! Todd loves apricots. I will make this when the apricots are in season once more. Happy New Year to you and your family! xxoo

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    1. Thanks Marie, happy new year to you and Todd dear:)

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  15. perfect dessert! Happy New Year to you !

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  16. The perfect dessert for moi; I love apricots and with this combination; yummy good.

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  17. Wow, this looks so good! Perfect with that scoop of ice cream!
    Happy New Year!

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  18. Estos albaricoques con miel te han quedado super apetecibles, Gloria. Un postre que sin duda alguna hay que probar.

    Besos y que tengas una feliz salida y entrada de año.

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  19. Ciao Gloria, grazie mille per essere passata da me e grazie per esserti aggiunta ai lettori fissi, sono felice che il mio blog ti piaccia! :) Complimenti, le tue ricette sono deliziose, sei bravissima :) Un abbraccio e tanti auguri di buon anno nuovo! :)

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  20. jo me ha encantado el blog y lo diferente de las recetas me llevo todas, besos , kisses , bisues,,,


    su

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  21. Oh my goodness Gloria...this looks amazingly delicious!! Rico!!!!!
    Thank you for always leaving me such kind comments on my blog! You are a sweetheart, and I wish I could meet you in person!!!
    xo Kris

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  22. So simple and so very delicious, Gloria! Love this.

    Happy New Year to you!

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  23. Ciao Gloria sono passata a farti tanti tanti auguri di buon anno!!un abbraccio!!

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  24. I love honey so much, if it wasn't so expensive I'd put it in everything and quit sugar totally :)

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  25. Se ven tan ricos! Conocía la receta de los duraznos grillados con manteca, pero ésta la veo más rica aún. Tengo que probarlos! Gloria, que tengas un excelente 2013!

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  26. Descubrí la fruta asada el pasado verano y ahora soy una incondicional. Me gusta tu receta y espero hacerla en cuanto asomen los primeros albaricoques. Feliz 2013.

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  27. Gloria, You sure do a lot of cooking with apicots! There is enough sweetness in this dessert to please the most traditional southerner here in the USA... Everything here is sweet with extra sweet. Honey, white sugar, sorghum, brown sugar, etc. Thanks for the recipe! Have a Happy and Healthy New Year! Take Care, Big Daddy Dave

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    1. Thanks David and Happy new year to you and Laurie!!

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  28. J'en veux. C'est delicieux.
    Gloria mon amie, tous mes voeux pour l'annee 2013.
    See soon

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  29. To me this is perfect food! so delicious and flavorful - bookmarked for a special occasion!
    mary x

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  30. YUM! I LOVE honey & this looks so tasty with apricots! Delicious! :)

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  31. looks delicious Gloria ! I wish you a very happy new year ! Kisses...

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  32. Oh wow, this looks amazingly delicious!
    Happy new Year Gloria!

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  33. Guess who's last again? Saving the best for...? Hahaha just kidding (no I'm not). But um... you call that 'an easy recipe'? Easy? Are you serious? This is an easy recipe: sit down and ask for the menu. Hahaha you can't go wrong that way unless it's a new restaurant and you're their guinea pig. Any idea what I'm trying to say? I know, what's my point? Well, my point is you're a good cook and I'm hungry. :))

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  34. Look who come to visit:))
    you are welcome lol
    Im serious. (sometimes)of course is easy grumpy blue; you put the apricots;the almonds and some honey and all to the oven. and....voila!
    guinea pig??uh???sigh!
    and you are a funny grumpy:)

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    1. I know you're serious. That's why I put you in Santa's rocket sleigh. You see, Gloria, I'm lazy when it comes to cooking. When Angie goes to India I eat in restaurants because I don't want to poison myself haha.

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    2. oh dear I can show you some recipes (EASY) my kids cook LOL

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  35. ça doit être bien succulent, j'aime beaucoup
    bonne journée

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  36. What a lovely and simple dessert to make...so bright and cheerful! I would love to taste this too! Happy New Year to you!

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  37. I love your quote in the beginning, Gloria. You know humor is my saving grace on some days! Happy New Year!!! xoxoxo

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    1. Elsie Yesterday I was thinking in you I notice dont see these days! miss you.
      Happy new year!!

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    2. I had a Migraine that needed to be taken care of in the ER plus that other stuff I blogged about. I'm doing better now my friend!!! =))) xoxoxoxo Happiest of New Year's to you and yours!

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  38. A lovely and delicious dessert, Gloria. I am jealous that you have fresh apricots at this time of year.
    Happy New Year, my friend.

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  39. Gorgeous photos - the apricots look beautiful

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  40. Gloria, this is awesome!! Happy New Year :)

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  41. I love apricots, too! What a simple, yummy dessert! A little lighter is good this time of year. Happy, happy New Year, Gloria!!! xo

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  42. Your roasted apricots look amazingly delicious! Wishing you a very happy new year, Gloria!

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  43. I love, love, love this! Simple and delicious! The sweet, the nutty - perfect! Wishing you all good things in 2013. May 2013 bring goodness.

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