23 February 2011

Simple strawberry dessert










I made this dessert some day I had some strawberries I wanted some light and yummy, and was a really nice dessert! Enjoy!
Here the summer is going finish soon, but I love autumn, really love, I wait for it....
(my quince tree is full dearies.....!) and you will be in spring soon! so bookmarked this recipe...







Ingredients (4-5 servings)


500 grs. strawberries (fresh or frozen)
1/2 cup of sugar
1 tablespoon of cornstarch 
1tablespoon of water 
1 teaspoon of vanilla

In a bowl mix strawberries sugar,cornstarch, water and vanilla. reserve.

Crust

3/4 cup of all purpose flour
1/4 tablespoon of baking powder
pinch of salt
100 grs.  soft butter
1/2 cup of sugar
1 egg yolk
1/4 teaspoon of vanilla

Mix all the ingredients and make a ball. Place in the fridge.


Method


Put at the bottom of a  pirex or  baking dish and prepared strawberries.

Add by spoon over the dough mixture which was in the refrigerator.


Bake  medium heat (180 °) for about 45 minutes or until surface looks dorada.Let cool before serving.

En español

Postre de frutillas











Un postre de frutillas con una cubierta liviana de masa (similar a un clafouti) delicioso y rápido y se puede hacer con frutillas frescas o congeladas


Ingredientes(4 a 5 porciones)

500 grs. de frutillas
1/2 taza de azúcar
1 cucharada de maicena
1 cucharada de agua
1 cucharadita de vainilla

Masa

3/4 taza de harina
1/2 taza de azúcar
1/4 cucharadita de polvos de hornear
pizca de sal
100 grs. de mantequilla suavizada


Preparación

Mezclar las frutillas (en mitades si son grandes) más el azúcar, la maicena, el agua y la vanilla.

Colocar esta mezcla en el fondo de un pyrex  o un molde para horno.

Masa

Mezclar la harina, polvos de hornear y la pizca de sal. Agregar la mantequilla, la yema y  el azúcar, hacer una masa con los dedos y refrigerar.

Sobre las frutillas poner cucharadas de la masa ya preparada.
Cocinar en horno a temperatura media (180°c) Cocinar por unos 45 minutos o hasta que la mezcla esté dorada.
Dejar enfriar ligeramente antes de servir.



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50 comments:

  1. José Manuel23 February 2011 at 19:40

    Se ve delicioso este postre.

    Saludos

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  2. Zoe23 February 2011 at 20:29

    Simple, light and delicious. Got to bookmark this perfect dessert recipe.

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  3. Pilarh23 February 2011 at 23:11

    Me encanta este tipo de postre donde la fruta recibe un tratamiento elegante.
    Leyendo la receta en inglés la traducción mas apropiada para maicena es cornstarch, porque corn flour puede corresponder a corn meal o cornstarch.
    Cariños,

    ReplyDelete
  4. art is in the kitchen24 February 2011 at 00:10

    Que cosa mas rica! Me encanta cualquier postre con fresas! Este es ideal para desayuno tambien! Tengo fresas congeladas y con tu receta maravillosa va hacer fenomenal seguro! Un abrazo!

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  5. La Bella Cooks24 February 2011 at 01:57

    I am bookmarking to try when the strawberries come back into season here soon. I love desserts like this and anything with strawberries is a winner to me. Lovely!

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  6. foodtravelandwine24 February 2011 at 03:48

    Que delicia Gloria....aca empezaron a aparecer frutillas y me encantan en postre....tu receta se ve deliciosa!!.....Abrazotes, Marcela

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  7. Chele24 February 2011 at 04:14

    Can't wait for summer to hurry up and get here so I can try this recipe. Those strawberries look so tasty its making my mouth water!

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  8. Amparopcd24 February 2011 at 04:41

    Gloria me encanta, te lo voy a copiar, es un postre fácil y seguro que delicioso.
    Un abrazo.

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  9. Marie Rayner24 February 2011 at 05:43

    Beautiful strawberry dessert Gloria! Won't be long now until strawberry season here, only a few months! xxoo

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  10. kitchen flavours24 February 2011 at 06:25

    I love seeing strawberries in dessert! Your dessert sound and looks fabulous!

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  11. Ana Powell24 February 2011 at 06:47

    So moreish and gorgeous ♥

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  12. Juana24 February 2011 at 08:24

    Perfecto ahora que estan las fresas en España en su momento!!!...me gustan los clafoutis, y esta opcion es perfecta!!!!
    Gloria bonita!, me voy unos dias de viaje, te veo a mi vuelta!!!!
    Mil besitos linda!!!

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  13. Kako24 February 2011 at 08:39

    Gloria, anoche vi tu receta pero no tuve tiempo de comentar, estaba cansada.
    Me parece que hay un error en la receta?, 500 grs de azúcar?, seguro que eso no puede ser, es demasiado.
    Se ve super rico y sencillo, que buen postre.
    Besos

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  14. peachkins24 February 2011 at 09:02

    fantastic photo Gloria!

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  15. The Blonde Duck24 February 2011 at 09:05

    It sounds delicious!

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  16. Gloria Baker24 February 2011 at 09:16

    Gracias José Manuel, gloria

    Thanks a lot Zoe, gloria

    Gracias Pilar, ya lo arreglé efectivamente queda mejor cornstarch y no corn meal, gracias por ayudarme amiga, besos gloria

    Michelangelo me impresiona lo bien que hablas español! Gracias por venir,efectivamente es muy bueno para el desayuno tambien.Un abrazo, gloria

    Thanks a lot Bridgett, take care! gloria

    Gracias Marcela, x gloria

    Thanks Chele, x gloria

    Gracias Amparo, es rico y fácil. gloria

    Thanks Marie, really I think you will have soon strawberries, gloria

    Thanks Kitchen flavours, gloria

    Thanks Ana, gloria

    Gracias Juana que estes muy bien. gloria

    Efectivamente Kako, estaba cansadísima anoche cuando la terminé y tuve un lapsus, son 500 grs,. de frutillas solo lleva 1/2 taza de azúcar, cariños, gloria

    Thanks peachskins, gloria

    Thanks Blonde, xx gloria

    ReplyDelete
  17. cocoa and coconut 24 February 2011 at 10:40

    What a lovely dessert with those fresh red strawberries. I love the sound of this simple but yummy dish. The crumble looks so golden!

    ReplyDelete
  18. http://www.chilenacocina.com/24 February 2011 at 11:36

    Me encanto tu receta se ve muy rica ,ese crujiente con frutillas y costrita tiene que estar muy buena
    besos

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  19. Finla24 February 2011 at 12:21

    How i wish it was strawberry season here.I want to have tha tplate.

    ReplyDelete
  20. Valerie Harrison (bellini)24 February 2011 at 12:23

    I am longing for sun-warmed strawberries Gloria!!!

    ReplyDelete
  21. lena24 February 2011 at 13:32

    thanks for leaving a comment on my blog. This dessert looks lovely, there are a lot of great recipes in your blog, shall come back soon!

    ReplyDelete
  22. Manjar Malva24 February 2011 at 18:01

    No dejas de sorprenderme con tus exquisitos postres de frutas.
    Tiene que estar de muerte.
    besos

    ReplyDelete
  23. Gloria Baker24 February 2011 at 19:04

    Thanks dear Brittany,I love strawberries, gloria

    Gracias Angélica la cubierta es exquisita y se puede hacer con otras frutas gloria

    Thanks a lot Happy cook, gloria

    I understand you dear Valli!! gloria

    Lena, is a pleasure stopping by at your blog gloria

    Gracias Manjar Malva es que las frutillas son tan ricas, aquí se estan acabando (por la época) cariños, gloria

    ReplyDelete
  24. Mary Bergfeld24 February 2011 at 19:42

    It maybe simple but it sounds seriously delicious. I hope you have a wonderful day. Blessings...Mary

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  25. Gloria Baker24 February 2011 at 19:50

    Thanks dear Mary, blessings to you! gloria

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  26. Brownieville Girl24 February 2011 at 19:54

    Looks utterly delicious!

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  27. Magic of Spice25 February 2011 at 01:43

    Beautiful recipe, I am allergic to strawberries but other berries would be lovely here as well :)

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  28. Rhyleysgranny25 February 2011 at 06:39

    Ah Gloria what a lovely reminder that spring is just round the corner. Your Liquidamber trees will be colouring soon x

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  29. Figs, Bay, Wine25 February 2011 at 08:40

    This looks irresistible! I will bookmark it for when our strawberries arrive. And I know so well that feeling of waiting for autumn! A full quince tree? What heaven!

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  30. Gloria Baker25 February 2011 at 13:09

    Thanks dearies by your lovely comments, huggs, gloria

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  31. fimere25 February 2011 at 15:52

    un dessert bien tentant, j'aime beaucoup les fraises
    bonne soirée

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  32. Gloria Baker25 February 2011 at 16:46

    Merci Fimere, bonne soirée mon amie, gloria

    ReplyDelete
  33. Miz Helen26 February 2011 at 01:26

    Hi Gloria,
    This is a great Strawberry dessert. Thank you for sharing and you have a great week end!

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  34. Anonymous26 February 2011 at 01:34

    An excellent easy to make and delicious dessert!

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  35. Cakelaw26 February 2011 at 08:23

    It looks gorgeous Gloria - and who can pass up a strawberry dessert?

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  36. Katie @ This Chick Cooks26 February 2011 at 11:29

    This looks so wonderful! Thanks for sharing it! Have a wonderful weekend :)
    Katie

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  37. pigpigscorner26 February 2011 at 14:48

    Simple and satisfying treat!

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  38. Chef Dennis Littley26 February 2011 at 18:57

    hi Gloria

    those lovely strawberries are a taste of summer.....how I would love a taste of that wonderful dessert!
    Cheers
    Dennis

    ReplyDelete
  39. Gloria Baker26 February 2011 at 20:04

    Thanks a lot Hele, and hope you have a lovely weekend too! x gloria

    Thanks five stars is easy, really easy!

    You know Cakelaw I really love strawberries! x gloria

    Thans a lot Katie, have a nice week end too! gloria

    pigpigscorner thanks for stopping by dear, x gloria

    Hi Dennis missed you a lot, thanks for stoppi ng by I thanks you have a lot of work, I love strawberries too, gloria

    ReplyDelete
  40. Annie26 February 2011 at 20:31

    Gloria, como siempre un postre muy rico, delicioso y tus perros son hermosos igual que tu parque.
    Besos

    ReplyDelete
  41. Gloria Baker26 February 2011 at 20:40

    Gracias cariño, se suponía que iba a tomar una foto de los liquidambars pero me vas a creer que los perros se instalaron y no hubo forma de scarlos así que da lo mismo dije, total, y saqué las fotos con ellos incluidos y ellos felices, besos Annie! gloria

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  42. grace27 February 2011 at 03:40

    you have no idea how much this makes me wish that strawberries were in season here! lovely dish!

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  43. Chats the Comfy Cook27 February 2011 at 05:14

    Gloria, this is so refreshing looking. I miss strawberries. Have to wait for the summer.

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  44. Chats the Comfy Cook27 February 2011 at 05:14

    Gloria, this is so refreshing looking. I miss strawberries. Have to wait for the summer.

    ReplyDelete
  45. Terrianne, Call me Ree28 February 2011 at 20:18

    Strawberries are the only thing I really care to eat since being pregnant. This dessert looks so simple, elegant and absolutely delicious. I'm sure I'd absolutely gobble it up with a spoonful of freshly whipped cream or just as it is. I can't wait for summer strawberries! Yum. Happy (near) Fall (Autumn). It's almost Spring in America. =)

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  46. Lisa28 February 2011 at 22:45

    Strawberries are my favorite fruit. This looks like a great way to showcase them. Thanks for linking up to Sweets for a Saturday.

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  47. Deeba PAB1 March 2011 at 12:05

    Absolutely DIVINE! Love it Gloria...really really do!

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  48. Amy1 March 2011 at 15:43

    Wow, your strawberry dessert really is simple and super delicious.

    I'm hosting the Culinary Smackdown Battle for March--the theme is Cookies. Would you like to join in for the fun? It's open to anyone, anywhere in the world. Also, it doesn' have to be a new post on your blog. You can pick your favorite cookie from your previous post too. All you have to do is link up your cookie creation. I have some great prizes waiting. Hope to see your entry soon!

    Amy
    http://utry.it/2011/03/culinary-smackdown-battlecookies.html

    ReplyDelete
  49. Katie @ This Chick Cooks2 March 2011 at 10:38

    Me again. Thanks so much for sharing your strawberry recipe. These are just too yummy! I'm featuring it today. I'd love for you to stop by :)
    Katie

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  50. Rosana5 March 2011 at 13:37

    Delicioso!!! Besos

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