30 June 2008

Lemon squares by Nupur (Cuadrados de limón de Nupur)










This is my entry to TRIED & TASTE that hosted my friend Zlamushka of http://www.burntmouth.com/ and the recipe is from Nupur of http://www.onehotstove.blogspot.com/ she has many lovely recipes but I made two desserts by the simple reason I had the ingredients Im was sohurry with the date so I choose this two. But if you want to try others savoy recipes you may visit the Blog of Nupur, I hope to make in the future other recipes from her blog because are easy , nice and yummy.


These Lemon Squares are how Lemon Pie but is more yummy I think, the childs fight by them here really is not a joke. Thanks by share your recipes Nupur.










Ingredients

5oz. or 150 grs, of honey graham crackers

3 spoonful of melted butter

1 spoonful of sugar

pinch of salt

Dollop of molasses


Prepare a 8x8 inch square baking pan by lining it with foil (with some overhang) and lighttly oiling the pan.



Crush in a food processor the honey graham crackers, an place in a bowl with pinch of salt, the melted butter , the sugar and the molasses.Pulse until the mixture resembles breadcrumbs. Pour it into the prepared pan and pat it down evenly.

Bake the crust for about 20 minutes. Remove from the oven and let cool.



Ingredients to the filling



1 can of sweetened condensed milk

3 oz of cream cheese

2 egg yolk

pinch of salt

1/2 cup of fresh lemon juice

1 teaspoon of lemon zest



In a bowl place the condensed milk with the cream cheese and join , add the eggs yolk,pinch of salt and the fresh lemon juice and lemon zest.

Pour the filling into the bake crust and bake by other 20 minutes to medium heat. Cool for anhour,then chill throughly before slicing into squuares.

Taste so fine.



Some tips; I place two yolks and Nupur say one.

Wait to cut I have tocut to the pictures and is so fresh and difficlt to cut the squares. I garnish with lemon peel that I peel and place at the freeze for a while, look nice.



EN ESPAÑOL



Cuadrados de Limòn de NupurEsta es mi entrada para el evento de mi amiga Zlamushka de http://www.burntmouth.com/ ella auspicia Tried & Taste que yo paticipè la otra vez con una receta de Cynthia (Barbados), ahora le tocò a Nupur de la India que tiene muy buenas recetas (me he vuelto un poco adicta a la comida de la India y sus deliciosas especias) yo hice dos postres aunque ella tiene mucha variedad porque estaba al filo del tiempo y tenìa los materiales para hacer los postres, que por lo demàs quedaron deliciosos (aunque la recomendaciòn viene de cerca) los niños literalmente pelearon por los pedazos de este postre y eso no pasa siempre.

Ingredientes

150 gramos de galletas Graham o similares
(Cuando me faltan galletas confieso que he ocupado cereales de los niños y ha quedado estupendo)
2 cucharadas de mantequilla derretida
1 cucharada de azùcar
1 pizca de sal
Una pequeña cantidad de melaza o miel de caña
Preparar un molde cuadrado de 24 x 20 cm màs o menos con papel alusa para colocar la mezcla de galletas

Precalentar el horno

Moler las galletas en el procesador, en un bowl agregar la pizca de sal,la mantequilla derretida, el azùcar y la melaza o miel.Unir bien los ingredientes y hacer una masa como de galleta y colocarla en el molde aplanandola.(puede ser con la parte de atràs de un vaso)
Llevar a horno esta masa por 20 minutos. Dejar enfriar al retirar.

Preparaciòn del relleno

1 bote o lata de leche condensada azucarada
3 onzas o 150 grs. de crema de queso tipo Philadelphia
2 yemas de huevo
1 pizca de sal
1/2 taza de jugo de limòn
1 cucharadita de ralladura de limòn

Unir todos los ingredientes en un bowl o cuenco unir bien el queso crema con la leche condensada, agregar las yemas,la sal, el jugo de limòn y la ralladura, unir esta mezcla y colocarla sobre la masa de galletas que ya estarà frìa. Llevar a horno por unos 20 minutos fuego medio.
Cuando se retire del horno, dejar enfriar antes de cortar los cuadrados y se pueden adornar con tiras de càscara de limòn yo los pongo en el Freezer y despues los uso para adornar. (yo no pude esperar mucho porque tenìa que sacar los fotos y se desmorona un poco pero cuando està frìo no hay problema.
Como siempre si hay alguna duda pregùntenme.Besos.

29 comments:

  1. I love lemon squares. We grow lemons in our orchard. I can't wait to try them.

    Love, Lura

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  2. Lura I love all with lemon dear and for this I choose this recipe, really are so yummy. (I was thinking, what nice you were adopted and look the beautifulk family you have dear is a blessing!) xxxxxGloria

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  3. Those lemon squares look so good! Lemon squares are one of my favorites.

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  4. Me too Kevinb, I love lemon desserts!!! xGloria

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  5. Thank you dear Gloria. My mother that adopted me was a wonderful woman. I miss her very much. I look forward to being with her again in Heaven. I also look forward to meeting my birth mother and thanking her for giving me life.

    My daughter Erin is trying to adopt a baby now. She has not been able to get pregnant. We are praying God will bless her with a child.

    Thank you for telling me about cardamom. I will try to find it.

    Love, Lura

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  6. Gloria, I would fight for these too! This sounds like it would taste sooooo good!! Thank you!
    xoxo
    Marie

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  7. I love lemon, so I will try this recipe for my family.

    I read over your other posts. You Dad in law is very blessed to have lived so long. He is also blessed to have such a nice family.

    I thank you for the recipes. connie from Texas

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  8. Hola Gloria.Lo siento es que las vacaciones de verano se me multiplican las obligaciones: familiares y de trabajo. Tengo que dedicar toda mi energía en organizar, hacer, ir y venir, llevar y traer.
    No te preocupes porque ahora no tengo tiempo para encontrarme mal.Aun así te sigo.
    Un beso

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  9. Hola Gloria, me junto con los niños y no dejo ni las migas,a esta combinacion de limon y queso no me le puede resisitir, muy ricos, un beoste, daniela

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  10. Gloria, these remind me of cheesecake but yummier...since YOU made them!

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  11. Dear Lura you are so blessing dear with a wonderful family, with the childs we talk about adoption when they like but really now is normal to them, Thanks Gods in This we dont have problem, I talk with them always about it, I dont' like people hurt them. Do you understand me dear, the people is so cruel sometimes I know.
    I whish to the lovely Erin (I find so nice) that God send her a lovely babe soon!!!! really.Will be a wonderful Mom I know.
    About Cardamom if you dont find in your town look in Amazon they sell too I forget to say you, for you is more easy buy in Amazon .Besos Gloria

    Dear Marie I have to make this AGAIN because the childs still question why I made a portion so little (was my Mom and Dad here so was little really) Love ya. Gloria

    Dear Connie Im happy you are here, yes the Gerardo's Dad is a wonderful person, in this moment is IK but is with a quimioterapist (leuchemy) but is controled by now. Many thanks to you. xxGloria

    Karme, bueno que le voy a hacer si te echo de menos, amiga. Bueno me quedo tranquila. Cuando puedas me escribes.Reza, hoy tengo que llevar de nuevo a la E. al psicólogo, besos Gloria

    Daniela, gracias, en realidad es una receta muy rica gracias a Nupur (como estoy medio loquita vi que le puse Numur voy a tener que arreglarlo) besos. Gloria

    Peter, what nice are you, you know is a really yummy recipe, besos, LOL Gloria

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  12. Me encantan , hice unos acá para mi té de cumpleaños y fueron un sucesso, los tuyos se ven espectaculares, me encantan.
    Besos

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  13. Gracias Sylvia, querida mía de verdad quedé impactada con tu cocina, algún si viajo te voy a ver y cocinamos.besos, Gloria

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  14. Gloria, qué rico! le me gusta se parece un poco a un pie de limón que preparo. Besos

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  15. Yo te dirìa que es hasta màs fàcil que un pie de limòn, te demoras menos, no lleva merengue, pero si alguien quiere le puede poner un merengue, not problem. cariños Gloria

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  16. Seguro que me gustan!!!
    El lemon pie me encanta y esto debe tener un sabor similar no?
    Un beso

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  17. Si Jorgelina, es tan rico como el Lemon pie, quizas màs, la crema de queso le da una textura especial.besos.Gloria

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  18. Anything that is lemon flavoured is a favourite dessert for me. My niece and family are coming next weekend and so I think these will be on the menu. Golden Graham Crackers... are they digestive biscuits Canella?

    Honey :-x

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  19. Yes my dear Honey is the same you may use them or ther, and Did you know these zoo or animal crakers is good too for this. Is a really pleasure see you here dear, A big hug,LOL Canela

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  20. Thank you very much for participating in the event and trying these two desserts! The semolina dessert is a traditional one from my country and I am so thrilled to see you making it :) while these lime squares are a new favorite.
    Your food looks delicious and you have a lovely blog here.

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  21. Thanks dear Nupur you are so nice, I really enjoy your recipes and I have someones that I want to try soon. x Gloria

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  22. Yumm! And, it looks so easy to prepare. Gotta love that!

    Besitos, bonita,
    Amy

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  23. Thanks Amy , I see you were in all recipes dear. Thanks you areb really lovely friend!!! xxGloria LOL

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  24. gloria,
    thanks so much for participating, I will proudly include your lovely lemon squares to the round-up. Up for July´s challenge?

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  25. Thanks Zlamushka, will be how we stay, I hope to participate again I love your events you know,xxGloria

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  26. Hola Gloria! Qué tal?, estaba leyendo comentarios del blog de Auro y me dije, voy a echar un vistazo a ver que ha hecho Gloria, y chica, menuda producción de cosas. Estas galletitas con esa tarta de limón por encima.....con el toque del queso y la leche condensada....me lo estoy imaginando y debe ser riquisimo.
    Pero esque mas abajo veo unas recetas con toque hindú....uy que cosa mas buena, uno de mis aromas favoritos es el del azafrán, me vuelve loca.
    En resumen, que me gusta todo lo que estoy viendo.
    Oye Gloria, dale un saludo a tu madre, dile que por el norte no está haciendo buen verano, ella ya se imaginará...aquí los veranos no son muy calurosos.
    Un abrazo muy fuerte para las dos!

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  27. vaya olvidé poner mi nombre, soy Maria. Un beso

    ReplyDelete
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    Sorry for offtopic

    ReplyDelete
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    ReplyDelete

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