3 April 2013

Pears cake with blackberries sauce










A nice and moist pears cake with a blackberry sauce really I think was a winner.
Love the taste of pears in cake, are really moist and  delicious.
This was my last pears I had of my tree this years the birds and  parrots yes a  flock of parrots, we never have had before and they eat all they find, the apples,pears,almonds  
I think this is only tart I made with pears. sigh!









Ingredients 

125 grams of butter
125 grams of sugar
200 grams of all purpose flour
1 teaspoon of baking powder
2 eggs
1 teaspoon of cinnamon powder
3 or 4 pears peels in quarters o slices
sugar glass for sprinkle

blackberries sauce

250 grams of blackberries
30 grams of sugar
4 tablespoon of water

Method


Mix butter, sugar, flour, eggs and cinnamon in a bowl until  you have a homogenous dough.

Butter a cake  pan about 24 cm  and sprinkle with flour.
Pour the mixture evenly.
Put the pears over dough
Sprinkle with a little cinnamon and sugar.
Bake in oven at 180 ° C.  Cook  during 25 minutes until golden, or try  the touch of a finger  if the shape come again is ready.

Blackberry sauce

 Heat  150 grams of berries in a saucepan with sugar and water for 5 minutes and stir until thick .Set aside.
Cut the cake into portions and dusting  with some glass  sugar and the blackberry sauce  and adding the remaining berries.


Print recipe




EN ESPAÑOL
Cake de peras con salsa de moras











Creo que este cake de peras con salsa de moras es lo único que alcancé hacer con peras de aqui.
Sucede que este año en el verano fuimos invadidos por bandadas de loros (no sólo nosotros sino que en varias partes)
son terribles se lo comen todo, arrasaron con las almendras, peras y parte de las manzanas.
Espero que emigren a otros lares.
Pero hablando del cake es muy bueno y la textura húmeda y deliciosa,
Así que fue buen aporte poder hacerlo.

Ingredientes

125 gramos de mantequilla
125 gramos de azúcar
200 gramos de harina sin polvos de hornear
1 cucharadita de polvos de hornear
2 huevos
1 cucharadita de canela en polvo
3 o 4 peras cortadas en octavos o en gajos
azúcar para espolvorear

salsa de moras

250 gramos de moras
frescas o congeladas
30 gramos de azúcar
4 cucharadas de agua

Preparación

83 comments:

  1. Replies
    1. Oh that looks wonderful, Gloria! I love pears and that sauce looks scrumptious!

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    2. haha! Hi Betsy, yes I love blackberries and with pears is stunning!:)
      and you are first...again LOL

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    3. Pffft to Betsy, I'll eat the blackberries and they throw the pears at her.

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    4. Ok Pat you can eat the blackberries LOL

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  2. Interesting with pears on the pie and that blackberry sauce ~

    Must try this one ~ Thanks Gloria ~

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  3. I love blackberries Gloria.

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  4. Ciao Gloria, I am here with Arantxa, she says that your cake looks delicious! It was so good to meet you in Santiago, it is raining here in Montevideo now, but we are happy to have an apartment and cook!!

    Ciao
    Alessandra

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    Replies
    1. Ciao Alessandra thanks to Arantxa Was so fun and amazing know all of you and the kids were really happy to be with yiu.
      what nice is raining I want someone here:)
      enjoy cooking in your apartment:))

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  5. This really looks like a great cake... I don't use enough pears in my baking!

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  6. mmm...look at those berries...and i bet that crust just compliments them...i want some, like right now...smiles...

    hope you are having a good week gloria....

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  7. Los queques con pera son de mis favoritos, que rica combinación.

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  8. Wow!! Cake looks smashing!! Wonderful clicks!! :)
    http://www.rita-bose-cooking.com/

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  9. This looks delicious. The pear and blackberries sound like a wonderful combination.

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  10. Yummy yummy. I haven't had a good pear in ages.

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  11. Gloria, I always want a big old slice of any cake you bake!! This looks scrumptious. xo

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  12. looks like a great slice of cake

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  13. Oh wow Gloria.....I want a big piece of that cake! Looks so yummy!!!!
    Hope you are well!!
    xo Kris

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  14. Che buona questa torta così profumata e ricca di frutta. Accompaganata dalla salsa di more è fantastica. Un bacione, buona giornata

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  15. I love pear cake and this looks delicious!

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  16. Gloria, your cake looks utterly divine with the blackberries sauce!

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  17. what a lovely cake! I love that it's so full of fruit!

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  18. such a lovely cake - pear is a wonderful addition :)
    Mary x

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  19. Que delicia de cake Gloria!! y con salsa de moras...que rica. Increible lo de los loros ¡que fastidio! Besos

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    Replies
    1. Rosana Gracias, cierto ha sido te riible la plaga de loros (vienen de ARgentina) espero que ahora se aburran y se vayan :)

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  20. Gorgeous looking cake and lovely flavours! Love the recipe!

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  21. you need a cat to chase away the parrots, Gloria :)
    And pears and blackberries are a heavenly combination!

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    Replies
    1. Thanks Dezzy, is true but with my dogs I dont know, sigh! hope the parrots go away!

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  22. Mmmmm sounds very good to me :-) Have a good day. Diane

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    Replies
    1. Thanks Diane!!

      Love your new avatar!!

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  23. Sounds delicious, I love pear cakes!

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  24. Gloria, My favorite cakes are moist and loaded with fruit. This one is just great! Your pear trees were raided by parrots...not something that we hear about every day here in East Tennessee! The warmer weather must have encouraged them to show up at your home...or perhaps their normal food was in short supply. Take Care, Big Daddy Dave

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    Replies
    1. Oh David yes the parrots are really bad they ate almost all fruits and almonds this year, yes maybe the warmer weather this summer, I never see this before Dave, I love fruits cakes too!

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  25. Very tasty n tempting peach cakerecipe and nice post.

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  26. What a lovely cake full with goodness! YUMMY!

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  27. Looks utterly delicious Gloria, I haven't tried pears with blackberries before - a combination I'm looking forward to tasting.

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    Replies
    1. Thanks Brownie Im happy to see you!

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  28. Suena a gloria bendita!!!
    besos

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  29. Impresionantemente bueno Gloria!!!

    Que ricura.

    Un beso enorme.

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  30. I love pear tarts! This one looks delicious, Gloria!

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  31. I wish I had time to learn to be a modest pastry chef.

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    Replies
    1. anyway Im sure you can if you want! Im a really busy person:) with twins, dogs,rabbits lol but I love cooking special bake and for me Is a like a lovely place I enjoy! always Im sharing some of my recipes and love to see others from my bloggers friends!

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  32. gloria,

    i was sorry to hear of the troubles with your mom. i will keep you and her in our prayers.

    b

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    Replies
    1. Thanks dear Brian is a difficult time anyway she is a little better!

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  33. OK, I don't typically eat pears. Its not that I dislike them or anything, I just never really crave them. This would make me crave them. Like right now.

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    Replies
    1. I love pears Melanie but I know not all persons love them!

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  34. All that fruit makes it look so appealing!

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  35. OMG, that cake looks gorgeous! I love the combination of pears and blackberries! It looks like the perfect autumn treat! :)

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  36. You had parrots in your tree? That is amazing! Did you get a chance to take pictures of them?

    The cake looks so yummy!!

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    Replies
    1. Ahh your funny Elsie lol
      I really hate these parrots anyway I will try to take a picture they are smart you know:)

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  37. I love pears in bakings and this cake looks so good, and i love the berries you have served in the side.

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    Replies
    1. I love pears and berries you know Finla!

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  38. Gloria, it looks amazingly delicious, as always :)

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    Replies
    1. thanks Az ; you always are sweet:)

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  39. She's right. It looks estupendo! :))))

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    Replies
    1. aahh you still remember spanish; is nice and I still love my friends:D

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  40. I'm guessing you'd have to use juicy pears to make this cake. I doubt fragrant pears would work as well.

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    Replies
    1. maybe you would surprise DWei but thr pears works amazing:D

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  41. Ohhhh, that looks delicious!!! :-)

    Thank you for commenting in my blog.

    "Auntie"

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    Replies
    1. oh I love your blog Auntie hope you feeling better soon:)

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  42. Ho una passione sfrenta per i dolci alla frutta e questo doppio abbinamento mi sembra perfetto! cri

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  43. Pears in cake are the best! This looks lovely

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  44. Droolworthy! That cake must be heavenly and I love the addition of blackberry sauce (one of my fave fruits).

    Cheers,

    Rosa

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