24 May 2016

tomate cherry galette ( Galette de tomatitos cherry)





This was one of my favorite recipes to the end of  our summer (we are in autumn now)
My daugther bring these little tomatos and I love to make something.
Finally I made this tomato cherry galette.
So good !



 Adapted from : Nombellina.com







Ingredients
Dough

115  grams butter cold
180 grams all purpose flour
1/2 teaspoon salt
1/2 teaspoon vinegar
2 1/2 tablespoons cold water


Filling

150 grams ricotta
1 garlic clove grated
1/4 teaspoon oregano
200 grams cherry tomatoes
salt and pepper
1 egg whisked
2 tablespoon of chopped basil


Method

For crust, mix the flour and salt. Add the butter in small cubes and rub the butter and flour between your fingers, until all the butter has been incorporated and the mixture looks like breadcrumbs.
Sprinkle the vinegar and water over the mixture. Stir this through with yours fingers and shape into a ball. Flatter and cover with plastic wrap.

Let the dough chill for 30 minutes in the fridge.


The filling

Mix the ricotta withy grated garlic  and some oregano .
If you prefer cut the tomatos in half.


The galette

Preheat the oven in 375 °F (180°c)
Cover a baking sheet with parchment paper.
When the dough is ready flour your work surface and roll the dough about  4 mm thick. Make a round shape  ( about 30 cm diameter) 
Place the dough on the baking sheet covered with parchment .

Place the filling in the center of the galette
First spread the ricotta and then the cherry tomatoes.
Season with salt and pepper and carefully fold over the edge.
Brush the pastry with a  thin layer of egg..

Bake in the center the  oven for  30 to 40 minutes , until the dough is cooked  and nicely golden .

Serve  with chopped basil at room temperature.





print recipe here















En español

Tarta de tomates cherry


























74 comments:

  1. This looks so fresh and delicious dear Gloria, love those bright colours!

    ReplyDelete
  2. Ciao Gloria, per noi, che comincia la bella stagione, questo piatto di bei pomodorini rossi è un'ottimo inizio d'estate!!!
    Baci

    ReplyDelete
  3. Wow....feeling fresh and yummy.... :)

    ReplyDelete
  4. Oh how we're waiting for tomato season to arrive Gloria. I know that you are going into Autumn and your tomato season must be just about over. What a wonderful way to say goodbye with this gorgeous, colorful galette! It looks scrumptious, Gloria!!!

    Thank you so much for sharing...

    ReplyDelete
    Replies
    1. Thanks dear Louise. I love cherry tomatoes :)

      Delete
  5. sfiziosa, gustosa e molto estiva :) un abbraccio, buona giornata

    ReplyDelete
  6. Simply lovely Gloria! We are at the beginning of our summer and will make this many times.

    Best,
    Bonnie

    ReplyDelete
    Replies
    1. Is so simple Bonnie but delicious and I love the filling is smooth , hope you enjoy!!

      Delete
  7. Must be fantastic Gloria!
    Hugs, Mary

    ReplyDelete
  8. The very best of summer. Almost better than cake :-)
    Amalia
    xo

    ReplyDelete
    Replies
    1. Im agree with you tomatoes and basil for me are perfect and delicious !!

      Delete
  9. love this tomato cherry gallette!! Kisses Silvia

    ReplyDelete
  10. Gloria, Love those cherry tomatoes. We especially like the mixed boxes of heirloom cherry tomatoes. I've never had a cherry tomato gallette though... Looks and sounds great! Take Care, Big Daddy Dave

    ReplyDelete
    Replies
    1. David, really is delicious you have to enjoy now you are in summer !

      Delete
  11. I like so much your recipe!
    Would you like to follow each other on GFC? If you follow let me know on my blog....I will follow you back
    Have a nice day!
    My Tester Mania

    ReplyDelete
  12. Una ricetta molto gustosa, estiva e colorata con questi pomodorinini. Un grande abbraccio Gloria

    ReplyDelete
  13. Amo le torte salate e questa la trovo squisita :) Molto estiva.
    Un bacio

    ReplyDelete
    Replies
    1. I love too Daniela !
      Grazie tesoro, un abbraccio !

      Delete
  14. Una torta rustica gustosissima!
    baci
    Alice

    ReplyDelete
  15. Gloria your recipes are amazing !
    Can make them anytime ,any season:-)

    ReplyDelete
    Replies
    1. Thanks Hiba ! I try make to every season because I have friends in many sites LOL

      Delete
  16. Ma che buona e golosa, davvero speciale! Ciao Siamo Mirta e Patata e ci siamo unite al tuo blog come lettrici fisse. Complimenti per tutte le ricette e le splendide presentazioni! Ti mandiamo un abbraccio a presto Mirta e Patata.

    ReplyDelete
  17. What a wonderful recipe Gloria, I like it very much!

    ReplyDelete
  18. So scrumptious! A perfect summer dish.

    Cheers,

    Rosa

    http://www.reveriesbramblesscribbles.com/blog/

    ReplyDelete
  19. This is great for summer starting now with all the good tomatoes. It's a must try recipe, good something everyone here will love! Thanks for sharing!

    ReplyDelete
    Replies
    1. Thanks Pam, yes sure you will have amazing tomatoes this summer !

      Delete
  20. I can't wait to try this during our tomato harvest (which is probably about two months away).

    ReplyDelete
    Replies
    1. Really Debra ? I think you have tomatoes in spring too. But is true is better in summer !

      Delete
  21. I have never tried anything similar to this! It sounds so good! I love tomatoes and I grow tons of them each year. Thanks for sharing! :)
    ~Jess

    ReplyDelete
    Replies
    1. Thanks Jess ! This is the perfect time to you try these little tomatoes : spring /summer.

      Delete
  22. Se ve deliciosa Gloria!! me encanta, la probaré. Besos

    ReplyDelete
  23. Quite the mixture there at your lair and some green too lol

    ReplyDelete
  24. Gloria, what a glorious way to use those lovely cherry tomatoes at the end of summer! A beautiful presentation for a grand tomato galette!
    Andrea

    ReplyDelete
    Replies
    1. Thanks so much Andrea , you always are so nice dear!

      Delete
  25. What a beautiful tart, Gloria! I just planted my tomatoes today---I can't wait to start harvesting!

    ReplyDelete
    Replies
    1. Thanks Lizzy ! You sure will have amazing tomatoes. is the best time , xoxo

      Delete
  26. What a great idea, Gloria! Will definitely be making this soon!

    ReplyDelete
  27. I will be saving this recipe for when our tomato plants start gifting us with little red tomatoes! How wonderful it looks! Hugs, Dear.

    ReplyDelete
  28. très appétissant j'aime la tomate cerise
    bonne soirée

    ReplyDelete
  29. Lovely tomatoes! And the galette looks yummy!

    ReplyDelete
  30. Cherry tomatoes always have more flavour - and look so pretty!

    ReplyDelete
  31. What a nice way to enjoy the end of the summer tomatoes. The small cherry tomatoes have such a sweet taste and were perfect for your galette.

    ReplyDelete
    Replies
    1. Thanks Karen I love small cherry tomatoes too:))

      Delete
  32. I love cherry tomatoes. Looks wonderful.

    ReplyDelete
  33. I just love tomatoes, they are such a cheerful colour and taste great in so many different recipe ideas.

    All the best Jan

    ReplyDelete
  34. thanks Jan , this is really delicious !!

    ReplyDelete

Thanks by stopping by you are welcome here.

NO SPAMS and ADS and Im not interested
And I dont like ads and I dont want them on my recipes. Thanks
All them will be deleted